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New

Dietary Aide – Part-Time

Shannex Incorporated

This is a Part-time position in Sarnia, ON posted July 24, 2021.

Shannex Incorporated is a leading and innovative provider of Continuing Care accommodations, and services in the Maritimes and Ontario.

Shannex is an expanding organization that currently employs over 4,000 people.

We are on an exciting path of continued growth that will offer outstanding living choices, improved services and exceptional careers.

We are pleased to offer the following exciting new opportunity: Dietary Aide – Part-time Located in Halifax, NS ( Arborstone Enhanced Care ) and reporting to the Hospitality Manager as part of a professional interdisciplinary team within the Shannex Enhanced Care Division.

The Dietary Aide is key to supporting our clients in our sites and upholding “Shannex Philosophy of Service”.

This postion has approximately 56 hours bi weekly.

The Dietary Aide will be responsible for the preparation and plating of meals for clients associated with one server; maintains and cleans all equipment and assigned areas performs related work as required.

Duties & Responsibilities Include: Sets up servery and dining room for meal times; serves food on the servery line.

Cleans dining area tables and chairs; refills sugar, salt and pepper containers.

Operates a dishwashing machine and arranges pans, dishes and cutlery for washing, rinsing and serving Portions baked goods, beverages, salads and desserts for serving.

Prepares and delivers diabetic snacks and completes preparation of night lunch cart.

Delivers and retrieves juice and medication glasses to nursing units.

Completes morning and afternoon fluid passes.

Collects dirty dishes from dining areas and returns them to the servery for dishwashing.

Sweeps and mops servery and dining room floors; removes garbage and recyclables from the servery area.

Completes scheduled cleaning duties as per job routines.

Stocks supplies in storage areas using “first in-first out” inventory rotation.

Completes appropriate servery documentation on a daily basis, including servery requisitions, temperature checklists, etc.

Monitors portioning and records excesses at each meal.

Reports portioning variances and product acceptability indicators.

Takes every reasonable precaution to protect own health and safety and the health and safety of other persons at or near the workplace.

Follows safety, environmental and infection control practices as per facility policies.

Requirements Include: Grade 12 or GED Food Handlers Certification The ability to work required shifts, weekends and holidays.

The following would be considered assets: Knowledge of and understanding of the concepts of excellent customer service, effective listening and team building.

Knowledge of the methods and practices of safe food preparation and service.

Alzheimer’s & other Dementia Care course, U-First training preferred.

Previous experience working with seniors in a Retirement Living or Long Term Care environment “Great People Striving for Great Things” is one of the pillars of our Strategic Plan.

Shannex is committed to offering the best environment for employees where everyone takes pride in their work and in the organization.

Our staff are committed to service excellence and are supported with opportunities for personal and professional growth.

We are building a culture that supports the balance between work and personal life.

We offer a comprehensive compensation package, benefits package, on –site parking, and flexible scheduling.

If you are looking for an opportunity to grow your career and make your mark in a rapidly growing organization please apply to by August 15th, 2021 All applicants will be kept in strict confidence.

Only those candidates selected for an interview will be contacted